Christmas Menu 2024

To be pre-ordered by entire table


*

Spiced potato & parsnip velouté 

***

Beetroot cured salmon, scallop ceviche, crab & prawn crostini

or

Partridge, bacon, bubble & squeak, port jus

or

Goats cheese & onion tarte tatin, mulled wine poached pear

***

Fillet of Halibut, land & sea vegetables, crayfish velouté, lobster oil

or

Hay smoked roast turkey breast, all the trimmings, cranberry & port jus

or

Pumpkin & parsnip risotto, chestnut & sprout crumble, mature cheddar

***

 Christmas trifle, cranberry granita 

or

 Christmas pudding crème brûlée, mince pie wanton, brandy butter 

***

Cheese course
(£15 supplement)


£58pp

A booking security deposit of £20 per person is required within 24hrs of making a reservation. Menu choices & ALL dietary requirements must be received 72 hours prior to the booking date, at this point deposits will be none refundable and where appropriate extra charges may apply. Menu available throughout December. Please note we are not open for food on Christmas Day.

Download our Christmas menu

Call us on 01428 652280 to book.

A £20 per head deposit is required once your pre-order has been confirmed – non-refundable 48hrs prior to reservation.

Please inform us of any allergies and dietary requirements when placing your order.