Christmas Menu 2024
Pre-order only
*
Parsnip, ginger & sweet potato velouté
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Gin cured salmon, smoked trout rillette, spiced potato bread, fennel horseradish & yoghurt snow
or
Brie, cranberry & raclette croquette, parsnip puree, truffle oil
or
Game ballotine, potato rosti, fried Quail egg, Cumberland sauce
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South coast plaice, saffron potatoes, sea & land vegetables, lobster & Champagne velouté
or
Pine & Hay roasted turkey, traditional roast trimmings, goose fat roasted potatoes, cranberry jus
or
Potato & raclette bake, brussel sprout crumble
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Cheese course
(£15 supplement)
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Christmas trifle, cranberry granita
or
Christmas pudding crème brûlée, mince pie wanton, brandy butter
***