Example Lunch Menu

Menus are reviewed daily, are dependent upon product availability and may be subject to price change.

While you wait….

House marinated olives £5.50 

Charred garlic & coriander flatbread, tzatziki, roasted carrot hummus, baba ghanoush £9.50 

Half a dozen Maldon oysters, red wine & shallot vinaigrette, tabasco, lemon wedge £17.95

Pan con tomate, burrata, balsamic £11.95

Starters 

Oven-baked goat’s cheese tart, olive tapenade, pickled carrot & cucumber, Ed’s Organic mixed leaf salad £11.95

Prawn & crayfish salad, classic seafood dressing, smoked salmon, caviar, Ed’s organic mixed leaf salad £14.95/£22.95

Salt & pepper squid, chorizo, Manchego cheese, samphire, sweet chilli sauce £13.50

Pan-seared scallops, bacon, Parmigiano-Reggiano, Ed’s Organic mixed leaf salad, balsamic glaze £17.95/£24.95

Homemade salmon & seabass fish cakes, Eds mixed leaf salad, lemon & caper mayonnaise £14.95

The Duke of Cumberland Arms charcuterie board; filetto lardato (loin of pork, marinated in wine, mildly smoked & cured), fiocca salume (pigs’ hind leg, salted & cured for 12 months), sopressa vicentina (pork shoulder, 80-day aged salami), garlic aioli, mozzarella, pesto, olives, sun blushed tomatoes, cornichons, pickled onions, warm bread (to share between 2) £28.00

Duke Classics 

The Duke of Cumberland Arms burger, beef patty, Monteray Jack, brioche bun, burger sauce, lettuce, onion, tomato, gherkin, skinny fries £20.00

Day-boat caught beer-battered Haddock, tartare sauce, pea puree, Buddington Farm triple cooked chunky chips £21.50

House honey roasted ham, Hallgate duck eggs, Buddington Farm triple cooked chunky chips £18.95

Dressed crab salad, horseradish potato salad, Ed’s organic mixed leaf salad, concasse £25.00

The Duke of Cumberland Arms spicy oriental vegetable burger, Monteray Jack, brioche bun, sweet chilli mayonnaise lettuce, onion, tomato, gherkin, skinny fries £17.95

Mains 

Vegan sautéed wild mushroom, garden pea, courgette risotto, truffle oil, pea shoots £22.95

Goats cheese, fresh mint, sundried tomato, asparagus fettucine, goats’ cheese & mascarpone sauce, Parmigiano-Reggiano £22.95

Cajun chicken salad, bacon, mozzarella, concasse, avocado, Ed’s organic mixed leaf, Caesar dressing, croutons £22.50

Pea, prawn & crayfish risotto, fish sauce, Parmigiano-Reggiano, pea shoots £22.95

Ciabatta baguettes served with skinny fries

Tomato, pesto, mozzarella, Eds organic salad £14.50

Prawn & crayfish, classic Marie Rose sauce, Eds organic mixed leaf salad £14.50

Mortadella, tomato & onion relish, smoked Scamorza, Ed’s organic mixed leaf salad £16.95

Sausage & caramelised onion, whole grain mustard mayonnaise £14.50

Sides 

Skinny fries / Buddington Farm triple cooked chunky chips £6.50

Eds organic mixed lead salad, concasse, house dressing £6.50