Wine List

Wines and vintages are subject to change and availability.


Champagne and sparkling wines

Prosecco, Passaparola | bottle £33.00 

English sparkling Rosé reserve, Hawkins Bro’s | glass £8.50 | bottle £50.00
Subtle flavour of summer berries, strawberry and fresh brioche. Bronze medal at international wine 2018

English Sparkling Brut, Upperton Nebula, ‘21 | glass £10.00 | bottle £55.00
Full bodied, deep flavour with a crisp satisfying finish

Cuvée Royale Brut, Joseph Perrier | glass £12.50 | bottle £65.00
Soft and delicate with great complexity

Nyetimber Classic Cuvée | £90.00
Elegant, creamy texture and luscious notes of lemon pastry

Chandon Garden Spritz | bottle £70.00
Four years in the making, Chandon have made an exceptional spritz made with an orange peel blend

Cuvée Royale Blanc de Blanc Brut, Joseph Perrier | bottle £70.00
Intense and profound with delicious toasted notes

Lady Elizabeth Rosé, Coolhurst Vineyard, Sussex ’16 | bottle £95.00
This English sparkling Rosé is simply exquisite, 100% pinot noir grape

Vintage Cuvée Royale Brut, Joseph Perrier ‘04 | bottle £100.00
Beautifully balanced with remarkable freshness

Cuvée Rosé Brut, Laurent Perrier | bottle £120.00
The ‘best-selling’ rosé Champagne in the world

Ruinart Blanco de Blanco| bottle £155.00

Ruinart Rosé Brut Champagne | bottle £160.00

Pol Roger ‘Sir Winston Churchill’ ‘08 | bottle £275.00
Pure and powerful with great intensity

Dom Perignon 2013 | bottle £395.00
Round and plush with terrific structure 

Rosé

La Source Reserve, Pays d’Oc, France | glass £7.75 | bottle £33.00
Soft, floral ripe fruits. Round in texture, with a Mediterranean accent

Côtes De Provence, Coolhurst, France ’22 | glass £11.75 | bottle £51.00

White

Chenin Blanc, The Boatman’s Drift, South Africa, ’22 | glass £7.80 | bottle £33.00 

Pinot Grigio, Arbos, Italy ’22 | glass £8.75 | bottle £37.00

Chardonnay, Terra Vega, Chile ’22 | glass £8.25 | bottle £35.00

Viognier, Roche de Belanne, Pays d’Oc, France ’22 | glass £8.50 | bottle £36.00

White Rioja, Conde De Castile Blanco, Spain ’22 | glass £8.75 | bottle £37.00

Sauvignon Blanc, Wairau River, New Zealand’22 | glass £9.65 | bottle £41.00

Picpoul de Pinet, Terrasses de la Mer, France ’20 | bottle £42.00
Lemon and citrus fruits, perfect to accompany any seafood dish

Gewurztraminer, Adobe, Chile ’21 | £43.00

Fteri, Moschofilero, Greece ’18 | bottle £45.00
Jasmine, rose and citrus fruit, pairs well with seafood

Gavi, Poderi Della Collinette, Sarotto, Italy ’20 | bottle £50.00
A stone fruit minerality with white peach and a clean crisp dry finish

Pouilly Fumé, Domaine de BelAir, Mauroy Gauliez, France ’20 | bottle £52.00
A powerful, structured wine with ripe citrus fruit backed by mineral notes

Pouilly Fuissé, Le Haut de la Roche ‘21 | bottle £64.00
Delicate balance of aromatic intensity and fresh fruits. Aromas of apricot, peach and citrus fruits

Sancerre, La Guiberte, France, ’20 | bottle £69.00
Apricot and peach aromas with a rich and satisfying palet of tropical and citrus flavours 

Chablis Le Pierrelée La Chablisienne ’18 | bottle £83.00
Light leesy bouquet, fresh palate on entry with touch of bitter lemon on finish

Cellar list: