Example Lunch Menu
Menus are reviewed daily, are dependent upon product availability and may be subject to price change.
While you wait….
House marinated olives £5.50
Charred garlic & coriander flatbread, tzatziki, roasted carrot hummus, baba ghanoush £9.50
Half a dozen Maldon oysters, red wine & shallot vinaigrette, tabasco, lemon wedge £17.95
Pan con tomate, burrata, balsamic £11.95
Starters
Oven-baked goat’s cheese tart, olive tapenade, pickled carrot & cucumber, Ed’s Organic mixed leaf salad £11.95
Prawn & crayfish salad, classic seafood dressing, smoked salmon, caviar, Ed’s organic mixed leaf salad £14.95/£22.95
Salt & pepper squid, chorizo, Manchego cheese, samphire, sweet chilli sauce £13.50
Pan-seared scallops, bacon, Parmigiano-Reggiano, Ed’s Organic mixed leaf salad, balsamic glaze £17.95/£24.95
Homemade salmon & seabass fish cakes, Eds mixed leaf salad, lemon & caper mayonnaise £14.95
The Duke of Cumberland Arms charcuterie board; filetto lardato (loin of pork, marinated in wine, mildly smoked & cured), fiocca salume (pigs’ hind leg, salted & cured for 12 months), sopressa vicentina (pork shoulder, 80-day aged salami), garlic aioli, mozzarella, pesto, olives, sun blushed tomatoes, cornichons, pickled onions, warm bread (to share between 2) £28.00
Duke Classics
The Duke of Cumberland Arms burger, beef patty, Monteray Jack, brioche bun, burger sauce, lettuce, onion, tomato, gherkin, skinny fries £20.00
Day-boat caught beer-battered Haddock, tartare sauce, pea puree, Buddington Farm triple cooked chunky chips £21.50
House honey roasted ham, Hallgate duck eggs, Buddington Farm triple cooked chunky chips £18.95
Dressed crab salad, horseradish potato salad, Ed’s organic mixed leaf salad, concasse £25.00
The Duke of Cumberland Arms spicy oriental vegetable burger, Monteray Jack, brioche bun, sweet chilli mayonnaise lettuce, onion, tomato, gherkin, skinny fries £17.95
Mains
Vegan sautéed wild mushroom, garden pea, courgette risotto, truffle oil, pea shoots £22.95
Goats cheese, fresh mint, sundried tomato, asparagus fettucine, goats’ cheese & mascarpone sauce, Parmigiano-Reggiano £22.95
Cajun chicken salad, bacon, mozzarella, concasse, avocado, Ed’s organic mixed leaf, Caesar dressing, croutons £22.50
Pea, prawn & crayfish risotto, fish sauce, Parmigiano-Reggiano, pea shoots £22.95
Ciabatta baguettes served with skinny fries
Tomato, pesto, mozzarella, Eds organic salad £14.50
Prawn & crayfish, classic Marie Rose sauce, Eds organic mixed leaf salad £14.50
Mortadella, tomato & onion relish, smoked Scamorza, Ed’s organic mixed leaf salad £16.95
Sausage & caramelised onion, whole grain mustard mayonnaise £14.50
Sides
Skinny fries / Buddington Farm triple cooked chunky chips £6.50
Eds organic mixed lead salad, concasse, house dressing £6.50
Call us on 01428 652280 to book.
Some of our dishes can be ordered as starter or smaller portions, more vegetarian options available, please inform us of any dietary requirements when ordering – please speak/ask a member of waiting staff. Please be patient during busy spells, all our food is cooked carefully to order.
Voted – The Good Food Guide 2012 Pub of the Year & Sussex Life Pub of the year 2016