Example Lunch Menu

Menus are reviewed daily, are dependent upon product availability and may be subject to price change.

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While you wait….

House marinated olives £4.50 

Half dozen Irish oysters, red wine and shallot vinaigrette, tabasco, lemon slice £18.50

Corn ribs, Old Bay seasoning, siracha mayo, Parmigiano-Reggiano, lime wedge £8.50

Brie & Salami bruschetta, caramalised onion marmalade £12.95

Charred garlic & coriander flatbread, garlic aioli, smoked paprika & honey dip, roasted onion & piri piri sour cream £9.50

Starters 

Oven-baked goat’s cheese & aubergine stack, olive tapenade, roasted cherry tomatoes, mixed leaf salad £11.95

Salt & pepper squid, chorizo, Manchego cheese, samphire sweet chilli sauce £13.50

Prawn & crayfish salad, classic seafood dressing, smoked salmon, caviar, mixed leaf salad £14.95/£22.95

Pan-seared scallops, bacon, Parmigiano-Reggiano, mixed leaf salad, balsamic glaze £17.95/£24.95

Handmade sweet pea & mint ravioli, pesto cream, Parmigiano-Reggiano, rocket salad £14.95

Fillet steak tartare, egg yolk, rustic toast, truffle, Dijon mustard, crispy onions £18.95

Duke Classics 

The Duke of Cumberland Arms burger, beef patty, Monteray jack, brioche bun, burger sauce, bacon jam, lettuce, onion, tomato, gherkin, skinny fries £20.00

Cauliflower & leek macaroni cheese, roasted cherry tomatoes, garlic ciabatta £22.95

House honey roasted ham, Hallgate Farm duck eggs, Buddington Farm triple cooked chunky chips £18.95

Spicy oriental vegetable burger, Monterey jack cheese, sweet chilli mayonnaise, lettuce, tomato, onion, gherkins, skinny fries £20.00

Day-boat caught ale battered Haddock, tartare sauce, pea puree, Buddington Farm triple cooked chunky chips £21.50

Mains 

Crab fettucine, champagne velouté, cherry tomatoes, rocket, Parmigiano-Reggiano £30.00

Vegan sautéed wild mushroom, garden pea, courgette risotto, truffle oil, pea shoots £22.95

Moules mariniere, finished with white wine & cream, parsley, rustic bread £25.00

Mixed seafood risotto; squid, mussels, baby octopus, prawns, crayfish, squid ink fish sauce £28.00

Wild boar & apple sausages, mashed potato, buttered cabbage, onion gravy £21.50

Pan fried cod fillet, fricassee of pancetta, broad beans, Silverskin onions, cabbage, samphire, Langhams Hip Hop beer sauce £30.00

Sides

Skinny fries / Buddington Farm triple cooked chunky chips £6.50

Mixed leaf salad, concasse, house dressing £6.50

Ciabatta baguettes served with skinny fries – £15.50 

Tomato, pesto, mozzarella, mixed leaf salad

Prawn & crayfish, classic Marie Rose sauce, mixed leaf salad

Bacon, lettuce, tomato, mixed leaf salad

Fillet steak, caramalised onions, mustard mayo £21.95

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